Seasonal Fresh Radishes - Va Local customers only

Laura Rhodes Naturals

Icicle Radish Bu

Laura Rhodes Naturals: Freshly Picked Icicle & Red Radishes from the Rhodes House Garden!

Spice up your plate with Laura Rhodes Naturals' Handpicked Icicle and Red Radishes, straight from our thriving Rhodes House Garden in Amherst, VA! As a cherished seasonal product, these crisp and peppery delights are harvested at their peak, ensuring unparalleled freshness and flavor. We are delighted to offer them to our local community and our online Amherst, VA Farmers Market customers.

You can be confident that our radishes are cultivated with the utmost care—they are all-natural, with absolutely no spray, no pesticides, and no herbicides used in their growth. Just pure, vibrant goodness from our garden to your table!

Zesty Flavor & Nutritional Powerhouse:

Our radishes are incredibly delicious, offering a refreshing crunch and a distinctive peppery bite that adds a lively zest to any dish. Beyond their delightful flavor, they are a fantastic addition to a healthy diet, packed with:

  • Vitamin C: A significant source of Vitamin C, boosting your immune system and supporting healthy skin.
  • Antioxidants: Rich in various antioxidants that help combat cellular damage, contributing to overall well-being.
  • Hydration: With high water content, radishes are excellent for staying hydrated, especially during warmer months.

  • Fiber: They provide dietary fiber, which aids in healthy digestion and promotes gut health.
  • Detoxifying Properties: Historically valued for their potential to support liver and kidney function.

Endless Culinary Possibilities:

The crisp texture and zesty flavor of radishes make them incredibly versatile in the kitchen! Here are just a few ways you can enjoy their deliciousness:

  • Raw & Crunchy: Slice thinly for salads, or serve whole with a sprinkle of salt and butter for a classic, simple snack.
  • Sandwiches & Wraps: Add a delightful crunch and peppery kick to your favorite sandwiches, wraps, and tacos.
  • Roasted: Roasting radishes mellows their peppery bite and brings out a surprising sweetness – a delicious alternative to potatoes.
  • Pickled: Transform them into tangy pickled radishes for a wonderful condiment or addition to charcuterie boards.
  • Garnish: Use thin slices to add a beautiful, vibrant touch to almost any savory dish.
  • Slaws: Shred them into a colorful and flavorful slaw alongside cabbage and carrots.

Don't miss out on these crisp, peppery gems – a true taste of garden freshness!

Available at the Four Seasons Amherst Farmers Market Seasonally.

Serving Suggestion.


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