Laura Rhodes Naturals: All-Natural Gluten-Free, Wheat-Free, Vegan Loaf of Bread
Discover the perfect solution for your dietary needs with Laura Rhodes Naturals' Gluten-Free, Wheat-Free, Vegan Loaf of Bread! Freshly baked in the Rhodes House Kitchen in Amherst, VA, this wholesome loaf is crafted with care for our valued local and Online Amherst Va Farmer's Market customers.
If you have food sensitivities or allergies, this might just be the ideal bread for you. While many gluten-free breads rely on eggs and dairy, ours is proudly free of both! Our specially selected GF flour also contains no oat or almond, making it incredibly inclusive.
CELIAC & ALLERGY FRIENDLY: You can enjoy this bread with complete peace of mind, as it's free of the top 8 common allergens: wheat, gluten, dairy, egg, soy, peanuts, tree nuts, fish, and shellfish.
We make this bread with blackstrap molasses, giving it a rich, darker color and a subtle depth of flavor. It's a more dense bread, yet still wonderfully delicious, very filling, and satisfying.
Enjoy it Your Way!
This versatile loaf is fantastic when toasted and paired with your favorite toppings like:
A drizzle of olive oil and fresh herbs
Creamy hummus
Zesty guacamole
Sliced tomatoes and fresh basil
Your favorite sugar-free jam
Packaging & Storage: Your bread will arrive carefully packaged and wrapped in saran wrap, clearly labeled, and placed in a protective plastic bag.
For best storage, we recommend placing it in the freezer as soon as your order arrives and using it as needed. This ensures maximum freshness and enjoyment!
Choose your perfect portion:
Mini Loaf (9 oz)
Set of 3 Mini Loaves
Experience the joy of a truly inclusive and delicious bread, made with your well-being in mind!
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